Sfoglia per AUTORE
STEUR M
Collezione AOU Città della Salute di Torino

  

Items : 4

Dietary intake of plant- and animal-derived protein and incident cardiovascular diseases: the pan-European EPIC-CVD case-cohort study. in The American journal of clinical nutrition / Am J Clin Nutr. 2024 May;119(5):1164-1174. doi: 10.1016/j.ajcnut.2024.03.006. Epub 2024 Mar 11.
2024
AOU Città della Salute di Torino

Butterworth AS; Danesh J; Wareham NJ; Sieri S; Schulze MB; Moreno-Iribas C; Sacerdote C; Masala G; Katzke V; Jannasch F; Ibsen DB; Heath AK; Dahm CC; van der Schouw YT; Tong TY; Weiderpass E; Bajracharya R; Crous-Bou M; Steur M; Imamura F; Freisling H; Johnson L; Zheng JS; Forouhi NG;

Plant foods, dietary fibre and risk of ischaemic heart disease in the European Prospective Investigation into Cancer and Nutrition (EPIC) cohort. in International journal of epidemiology / Int J Epidemiol. 2021 Mar 3;50(1):212-222. doi: 10.1093/ije/dyaa155.
2021
AOU Città della Salute di Torino

Perez-Cornago A; Crowe FL; Appleby PN; Bradbury KE; Wood AM; Jakobsen MU; Johnson L; Sacerdote C; Steur M; Weiderpass E; Würtz AML; Kühn T; Katzke V; Trichopoulou A; Karakatsani A; La Vecchia C; Masala G; Tumino R; Panico S; Sluijs I; Skeie G; Imaz L; Petrova D; Quirós JR; Yohar SMC; Jakszyn P; Melander O; Sonestedt E; Andersson J; et alii...

Dietary Fatty Acids, Macronutrient Substitutions, Food Sources and Incidence of Coronary Heart Disease: Findings From the EPIC-CVD Case-Cohort Study Across Nine European Countries. in Journal of the American Heart Association / J Am Heart Assoc. 2021 Dec 7;10(23):e019814. doi: 10.1161/JAHA.120.019814. Epub 2021 Nov 19.
2021
AOU Città della Salute di Torino

Steur M; Johnson L; Sharp SJ; Imamura F; Sluijs I; Key TJ; Wood A; Chowdhury R; Guevara M; Jakobsen MU; Johansson I; Koulman A; Overvad K; Sánchez MJ; van der Schouw YT; Trichopoulou A; Weiderpass E; Wennberg M; Zheng JS; Boeing H; Boer JMA; Boutron-Ruault MC; Ericson U; Heath AK; Huybrechts I; Imaz L; Kaaks R; Krogh V; Kühn T; et alii...

Replacement of Red and Processed Meat With Other Food Sources of Protein and the Risk of Type 2 Diabetes in European Populations: The EPIC-InterAct Study. in Diabetes care / Diabetes Care. 2020 Nov;43(11):2660-2667. doi: 10.2337/dc20-1038. Epub 2020 Aug 31.
2020
AOU Città della Salute di Torino

Tong TYN; Tjønneland A; Srour B; Spijkerman AMW; Simeon V; Santiuste C; Sánchez MJ; Sacerdote C; Rolandsson O; Papier K; Ramne S; Olsen A; Mancini F; Masala G; Laouali N; Katze V; Huybrechts I; Heath AK; Grioni S; Quiros JR; Freisling H; Franks PW; Fagherazzi G; Ericson U; Barricarte A; Amiano P; Aune D; Agudo A; Guevara M; et alii...