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Sfoglia per AUTORE
WEDEKIND R
Collezione AOU Città della Salute di Torino

Items : 5

Association between pre-diagnostic circulating lipid metabolites and colorectal cancer risk: a nested case-control study in the European Prospective Investigation into Cancer and Nutrition (EPIC). in EBioMedicine / EBioMedicine. 2024 Mar;101:105024. doi: 10.1016/j.ebiom.2024.105024. Epub 2024 Feb 26.

2024
AOU Città della Salute di Torino

Playdon M; Summers SA; Tong TYN; Papier K; Heath AK; van Guelpen B; Atxega AA; Chirlaque MD; Castilla J; Sánchez MJ; Jakszyn PG; Panico S; Sacerdote C; Agnoli C; Masala G; Prada M; Schulze MB; Katzke V; Kaaks R; Severi G; Olsen A; Tjønneland A; Schmidt JA; Jacobs I; Adamski J; Prehn C; Wedekind R; Gicquiau A; Rinaldi S; et alii...

Determinants of blood acylcarnitine concentrations in healthy individuals of the European Prospective Investigation into Cancer and Nutrition. in Clinical nutrition (Edinburgh, Scotland) / Clin Nutr. 2022 Aug;41(8):1735-1745. doi: 10.1016/j.clnu.2022.05.020. Epub 2022 Jun 8.

2022
AOU Città della Salute di Torino

Schulze MB; Hultdin J; Winkvist A; Sandanger TM; Ardanaz E; Tumino R; Pokharel P; Jakszyn P; Tjønneland A; Huerta JM; Redondo-Sánchez D; Sacerdote C; Amiano P; Krogh V; Johnson T; Santucci de Magistris M; Katzke V; Chajes V; Keski-Rahkonen P; Schmidt JA; Viallon V; Rothwell JA; Wedekind R; Weiderpass E; Gunter MJ; Huybrechts I; Scalbert A;

Pepper Alkaloids and Processed Meat Intake: Results from a Randomized Trial and the European Prospective Investigation into Cancer and Nutrition (EPIC) Cohort. in Molecular nutrition & food research / Mol Nutr Food Res. 2021 Apr;65(7):e2001141. doi: 10.1002/mnfr.202001141. Epub 2021 Mar 2.

2021
AOU Città della Salute di Torino

Wedekind R; Keski-Rahkonen P; Robinot N; Viallon V; Rothwell JA; Boutron-Ruault MC; Aleksandrova K; Wittenbecher C; Schulze MB; Halkjaer J; Rostgaard-Hansen AL; Kaaks R; Katzke V; Masala G; Tumino R; Santucci de Magistris M; Krogh V; Sacerdote C; Jakszyn P; Weiderpass E; Gunter MJ; Huybrechts I; Scalbert A;

A metabolomic study of red and processed meat intake and acylcarnitine concentrations in human urine and blood. in The American journal of clinical nutrition / Am J Clin Nutr. 2020 Aug 1;112(2):381-388. doi: 10.1093/ajcn/nqaa140.

2020
AOU Città della Salute di Torino

Wedekind R; Kiss A; Keski-Rahkonen P; Viallon V; Rothwell JA; Cross AJ; Rostgaard-Hansen AL; Sandanger TM; Jakszyn P; Schmidt JA; Pala V; Vermeulen R; Schulze MB; Kühn T; Johnson T; Trichopoulou A; Peppa E; La Vechia C; Masala G; Tumino R; Sacerdote C; Wittenbecher C; de Magistris MS; Dahm CC; Severi G; Mancini FR; Weiderpass E; Gunter MJ; Huybrechts I; et alii...

Syringol metabolites as new biomarkers for smoked meat intake. in The American journal of clinical nutrition / Am J Clin Nutr. 2019 Dec 1;110(6):1424-1433. doi: 10.1093/ajcn/nqz222.

2019
AOU Città della Salute di Torino

Wedekind R; Keski-Rahkonen P; Robinot N; Viallon V; Ferrari P; Engel E; Boutron-Ruault MC; Mahamat-Saleh Y; Mancini FR; Kühn T; Johnson T; Boeing H; Bergmann M; Karakatsani A; Trichopoulou A; Peppa H; Agnoli C; Santucci de Magistris M; Palli D; Sacerdote C; Tumino R; Gunter MJ; Huybrechts I; Scalbert A;